^
Nahmias Y, Goldwasser J, Casali M et al. (May 2008). “Apolipoprotein B-dependent hepatitis C virus secretion is inhibited by the grapefruit flavonoid naringenin”. Hepatology47 (5): 1437-45. doi:10.1002/hep.22197. PMID18393287.
^
Choudhury, Ruksana; Chowrimootoo, George; Srai, Kaila; Debnam, Edward; Rice-Evans, Catherine A. (1999). “Interactions of the Flavonoid Naringenin in the Gastrointestinal Tract and the Influence of Glycosylation”. Biochemical and Biophysical Research Communications265 (2): 410-5. doi:10.1006/bbrc.1999.1695. PMID10558881.
^
Sulfation of naringenin by Cunninghamella elegans. Abdel-Rahim S. Ibrahim, Phytochemistry, Volume 53, Issue 2, January 2000, pages 209-212, doi:10.1016/S0031-9422(99)00487-2