Turkey shootA turkey shoot is a sport shooting event featuring marksmanship competitions, with turkeys as prizes. Originally, the turkeys were themselves restrained and put in place to serve as the targets, while modern versions employ standard paper targets. "Turkey shoot" is also in common use as an idiomatic term for an extremely one-sided battle or contest.[1] Sport usageTurkey shoots in America date back at least to the early 19th century. James Fenimore Cooper's The Pioneers (1823) prominently depicts one, describing it as an "ancient amusement" associated with Christmas.[2] Shoots were common throughout the holiday season, providing birds to adorn dinner tables for Thanksgiving, Christmas, and New Year's Day.[3][4] In the original format, a live turkey was caged or bound in a stationary position behind a stump or other barrier, with only its head and neck protruding. Contestants, paying a set fee per attempt, vied to land a shot on the bird's exposed parts. The first to do so would immediately claim the prize.[5] Rifles were typically used, at varying ranges depending on the expected skill and number of shooters, but generally between 100 and 200 yards.[6][7] Over time, concerns arose about the ethics of killing live, restrained animals for sport. This "cruel amusement" was condemned by some Christian speakers as a vice on the same level as "horse-racing, cock-fighting, gouging of eyes, beastly intemperance, profanity, etc."[8] At the urging of Henry Bergh, founder of the ASPCA, some organizers attempted to reduce the birds' suffering by having them humanely slaughtered beforehand, then using their severed heads as the targets.[9] Others moved entirely to a paper target format, where shooters earned their pick from a pool of prize birds in order of their accuracy scores.[4] However, as shoots were locally organized according to custom, and not subject to any central regulation, all three models (live, "dead head", and target) were widely practiced in parallel.[10] Live-turkey shoots persisted into the 20th century, as depicted in the 1941 Gary Cooper film Sergeant York.[11] Turkey shoots are still popular in the rural United States today.[12] A modern derivation, sometimes more generically known as a meat shoot, is held using shotguns aimed at paper targets about 25–35 yards away. The winner is chosen according to the pellet hole closest to the target's center. The inherent randomness of a shotgun's pellet spray pattern makes this format more approachable for inexperienced shooters.[13] Military usageIn military situations, a turkey shoot occurs when a one side outguns the other to the point of the battle being extremely lopsided, as in the following famous examples:
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