Thermoanaerobacter is a genus in the phylum Bacillota (Bacteria).[1] Members of this genus are thermophilic and anaerobic, several of them were previously described as Clostridium species and members of the now obsolete genera Acetogenium and Thermobacteroides[2][3]
Etymology
The name Thermoanaerobacter derives from: Greek adjective thermos (θερμός), hot; Greek prefix an (ἄν), not; Greek noun aer, aeros (ἀήρ, ἀέρος), air; Neo-Latinmasculine gender noun, bacter, nominally meaning "a rod", but in effect meaning a bacterium, rod; Neo-Latinmasculine gender noun Thermoanaerobacter, rod which grows in the absence of air at elevated temperatures.[4]
T. acetoethylicus (Ben-Bassat and Zeikus 1983) Rainey and Stackebrandt 1993 (Latin noun acetum, vinegar; Neo-Latin adjective ethylicus, pertaining to ethyl alcohol; Neo-Latinmasculine gender adjective acetoethylicus, intended to mean producing acetic acid and ethanol.) This species, formerly known as Thermobacteroides acetoethylicus, used to be the type species of Thermobacteroides, but was transferred over to the genus Thermoanaerobacter, while the other member of the genus Thermobacteroides, Thermobacteroides proteolyticus was reclassified as Coprothermobacter proteolyticus[3]
T. kivui (Leigh and Wolfe 1983) Collins et al. 1994 (Neo-Latingenitive case noun kivui, pertaining to Kivu, named for its source, Lake Kivu.) This species used to be known as Acetogenium kivui (sole member of the former genus) before being transferred in this genus [9]
T. mathranii Larsen et al. 1998 (Neo-Latingenitive case noun mathranii, of Mathrani, in honor of the late Indra M. Mathrani, who contributed to the understanding of thermophilic anaerobes from hot springs during his short career.)[10][11]
T. sulfurigignens Lee et al. 2007 (Latin noun sulfur, sulfur; Latin participle adjective gignens, producing; Neo-Latin participle adjective sulfurigignens, sulfur-producing.)[15]
T. thermocopriae (Jin, Yamasato & Toda 1988) Collins et al. 1994 (Greek noun thermē (θέρμη), heat; Greek noun kopria, dunghill; Neo-Latingenitive case noun thermocopriae, of heat compost.) This species was formerly known as Clostridium thermocopriae[9]
T. thermohydrosulfuricus (Klaushofer and Parkkinen 1965) Lee et al. 1993 (Greek adjective thermos (θερμός), hot; Neo-Latinmasculine gender adjective hydrosulfuricus, pertaining to hydrogen sulfide; Neo-Latinmasculine gender adjective thermohydrosulfuricus, indicating that the organism grows at high temperatures and reduces sulfite to H2S.), this species also used to be Clostridium thermohydrosulfuricum[6]
T. wiegelii Cook et al. 1996 (Neo-Latingenitive case noun wiegelii, of Juergen Wiegel, in recognition of his contributions to the study of thermophilic anaerobes.)[18]
Three former members of this genus, T. subterraneus, T. tengcongensis and T. yonseiensis, were reclassified as subspecies of Caldanaerobacter subterraneus[19]
^Zeikus, J.G.; Hegge, P.W.; Anderson, M.A. (1979). "Thermoanaerobium brockii gen. nov. and sp. nov., a new chemoorganotrophic, caldoactive, anaerobic bacterium". Archives of Microbiology. 122 (1): 41–48. doi:10.1007/BF00408044.
^ abLee, Y.E.; Jain, M.K.; Lee, C.; Lowe, S.E.; Zeikus, J.G. (1993). "Taxonomic distinction of saccharolytic thermophilic anaerobes: description of Thermoanaerobacterium xylanolyticum gen. nov., sp. nov., and Thermoanaerobacterium saccharolyticum gen. nov., sp. nov.; reclassification of Thermoanaerobium brockii, Clostridium thermosulfurogenes, and Clostridium thermohydrosulfuricum E100-69 as Thermoanaerobacter brockii comb. nov., Thermoanaerobacterium thermosulfurigenes comb. nov., and Thermoanaerobacter thermohydrosulfuricus comb. nov., respectively; and transfer of Clostridium thermohydrosulfuricum 39E to Thermoanaerobacter ethanolicus". International Journal of Systematic and Evolutionary Microbiology. 43 (1): 41–51. doi:10.1099/00207713-43-1-41.
^Wiegel, J. R.; Ljungdahl, L. G. (1981). "Thermoanaerobacter ethanolicus gen. Nov., spec. Nov., a new, extreme thermophilic, anaerobic bacterium". Archives of Microbiology. 128 (4): 343–348. doi:10.1007/BF00405910.
^Kozianowski, G.; Canganella, F.; Rainey, F. A.; Hippe, H.; Antranikian, G. (1997). "Purification and characterization of thermostable pectate-lyases from a newly isolated thermophilic bacterium, Thermoanaerobacter italicus sp. Nov". Extremophiles. 1 (4): 171–182. doi:10.1007/s007920050031. PMID9680298.
^Larsen, L.; Nielsen, P.; Ahring, B. K. (1997). "Thermoanaerobacter mathranii sp. nov., an ethanol-producing, extremely thermophilic anaerobic bacterium from a hot spring in Iceland". Archives of Microbiology. 168 (2): 114–119. doi:10.1007/s002030050476. PMID9238102.
^Tomás, A.F.; Karakashev, D.; Angelidaki, I. (2013). "Thermoanaerobacter pentosaceus sp. nov., an anaerobic, extremely thermophilic, high ethanol-yielding bacterium isolated from household waste". International Journal of Systematic and Evolutionary Microbiology. 63 (7): 2396–2404. doi:10.1099/ijs.0.045211-0. PMID23178727.