Sage Hospitality Group

Sage Hospitality Group is an American hospitality development, investment and management company based in Denver, Colorado. This company was founded in 1984 Walter Isenberg and Zack Neumeyer.

Sage companies

Sage Hospitality Group comprises four companies:

• Sage Hotel Management, with a portfolio of nearly 60 hotels across the US.
• Sage Restaurant Concepts, founded in 2005, with more than 30 restaurant, bar and coffeeshop locations in 11 states.
• Sage Studio, which creates spaces for businesses.
• Sage Investments.

Sage Restaurant Concepts

Sage Restaurant Concepts (founded in 2005) or the Sage Restaurant Group, is the restaurant management arm of the group.

The Sage Restaurant Group operates a total of 14 restaurants across six states. These are: Colorado,[1] Oregon, California, Illinois, Ohio and Pennsylvania.

Colorado

• The Corner Office Restaurant + Martini Bar, Denver (opened July 2007).[2]
• Second Home Kitchen + Bar, Denver (opened May 2008).[3]
• Kachina Southwestern Grill, Westminster (opened September 2012)[4]
• Departure Restaurant + Lounge (opened August 2016)
• Kachina Southwestern Grill, Denver (opened April 2017)
• Urban Farmer, Denver (opened August 2017)[5]
  • Executive Chef: Ryan Rau[6]
• The Emporium Kitchen and Wine Market (opened November 2017).[7]

Illinois

• Mercat a la Planxa, Chicago (opened March 2008)[8]

Oregon

• Urban Farmer, Portland (opened February 2009)[9]
  • Executive Chef: Matt Christianson[10]
• Departure Restaurant and Lounge, Portland (opened March 2009)[11]
• The Original Dinerant, Portland (opened May 2009)[12]

California

• Hello Betty Fish House, Oceanside (opened February 2014)[13]

Ohio

• Urban Farmer, Cleveland (opened May 2014)[14]

Pennsylvania

• Urban Farmer, Philadelphia (opened December 2015)
• Braddock's Pittsburgh Brasserie, Pittsburgh (opened September 2009)[15][16]

Services

Sage hotels offer customers commentary WiFi, with the service of many locations being provided by Zoottle.[17]

Sage portfolio

Sage manages 61 hotels, 58 restaurants and bars, and many entertainment Venues in places across the United States. Sage heavily focuses on independent and lifestyle hotels in urban centers.

References

1. "Veteran restaurant group creates Emporium for Fort Collins dining scene". Fort Collins Coloradoan. January 2, 2018.
2. "Denver Cuisine The Corner Office Denver Restaurant". Retrieved Jan 22, 2012.
3. "Second Home Kitchen & Bar Restaurant - Denver, CO".
4. "Haute Dogs: 10 Must-Try Gourmet Franks". Zagat. July 1, 2013.
5. "The Oxford Hotel Gets a New Restaurant: Urban Farmer". 11 August 2017. Retrieved Aug 11, 2017.
6. "Ryan Rau". Urban Farmer Steakhouse | Modern Steakhouse with locations in Portland, Philadelphia, and Denver. Retrieved 2023-06-27.
7. "Seven new restaurants coming to Fort Collins". Retrieved Nov 27, 2017.
8. "Mercat a la Planxa Will Take A Siesta in the South Loop For Renovations". Chicago Eater. December 1, 2016.
9. "Urban Farmer Creates a Culinary Playground in LoDo". 303 Magazine. August 30, 2017.
10. "Matt Christianson". Urban Farmer Steakhouse | Modern Steakhouse with locations in Portland, Philadelphia, and Denver. Retrieved 2023-06-27.
11. "The 24 best rooftop bars in America". Time Out Group. May 20, 2015.
12. "Hilton's New Downtown Portland Hotel Unveils Four Dining Experiences". Eater Portland. December 4, 2017.
13. "9 Hawaiian Dishes You Need to Know". Zagat. Retrieved December 27, 2016.
14. "Urban Farmer Review". Cleveland Scene. December 1, 2017.
15. "A sweet evening out at the Chocolate Bar at the Benedum". Pittsburgh Tribune-Review. October 10, 2017.
16. "Food Column: Chocolate for charity and more". Pittsburgh Post-Gazette. October 11, 2017.
17. "Zoottle - The Social WiFi for Hotels". Retrieved 2024-03-10.

External links

• Sage Hospitality Group