Annual UK design and architecture award
The Restaurant & Bar Design Awards ,[ 1] [ 2] [ 3] [ 4] [ 5] [ 6] [ 7] [ 8] [ 9] [ 10] is an annual award dedicated to recognising the design and architecture of food and beverage spaces internationally. The Restaurant & Bar Design Awards is an independent award system, set up by Marco Rebora [ 11] in 2008 in the United Kingdom with the encouragement of a panel of judges, including the editor-in-chief of Wallpaper* , Tony Chambers.
Since the first awards in 2009 there have been over 14,000 entries from design and architectural industries and hospitality organisations from 100 countries around the world.
Each year the awards are judged by a new panel of representatives from the fields of art , architecture , design and gastronomy . Notable judges have included Ian Callum , Mark Hix ,[ 12] Gerry Judah , Yotam Ottolenghi , Thomas Heatherwick , Julia Peyton-Jones and Karim Rashid . The winners are awarded at annual ceremonies at a chosen host venue affiliated with the award. In 2012 the ceremony was held at The Royal Institute of British Architects (RIBA).
Restaurant & Bar Design Awards organises a year-round programme of events based in the UK and most recently Internationally with an aim to build a network between entrants, judges, partners and sponsors.
In 2014 Taschen [ 13] publications published a book, Restaurant & Bar Design dedicated to the ongoing work of the Awards.
Categories
Each year the Restaurant & Bar Design Awards acknowledges five regional overall winners (Asia, Americas, Australia & Pacific, Europe and Middle East & Africa) and two overall winners under the categories of Best Bar and Best Restaurant in the world.
The number of additional category winners varies each year. The inaugural award in 2008/2009 was open to entrants from UK and identified nine category winners. In 2009/10 the awards became International and introduced two more category winners under the titles International Restaurant and International Bar . Since 2020/21 the awards have recognised category winners in each of the five regions whilst also having a number of sub-categories not defined by region.
Overall Winners
2009
The Olde Bell Inn (Hurley, UK) [ 14] / Studioilse
Carbon (London, UK) / B3 Designers
2010
Galvin La Chapelle (London, UK) [ 15] / DesignLSM
The Tote (India) [ 16] [ 17] / Serie Architects
2011
Busaba Eathai (Bicester, UK) [ 18] / David Archer Architects
Smack (Leamington Spa, UK) / Steve Smith & Adrian Baynes
2012
A Cantina (Spain) [ 19] / Estudio Nomada
Graffiti (Bulgaria) / Studio Mode
2013
2014
FEI (China) / A.N.D.
Les Haras (France) [ 22] / Jouin Manku
2015
Dandelyan (London, UK) / Design Research Studio
The Jane (Belgium) / Studio Piet Boon
2016
Blue Wave (Barcelona, Spain) / El Equipo Creativo
German Gymnasium (London, UK) [ 23] / Conran & Partners
2017
Westlight (New York, USA) / Studio Munge
The Penny Drop (Melbourne, Australia) [ 24] / Design by Golden
2018
Rosina (Las Vegas, USA) / Simeone Deary Design Group under a consulting agreement with Gensler
Sean Connolly (Dubai, UAE) [ 25] / Alexander & Co
2019
SPINE Beirut (Beirut, Lebanon) / Gatserelia Design
Alice & Fifth (Johannesburg, South Africa) [ 26] / TristanPlessisStudio
2020
Garden Hotpot (Chengdu, China) / MUDA-Architects
INNS Bar (Chengdu, China) [ 27] / Wooton Designers
2021
Leña at Hotel Puente Romano (Marbella, Spain) / Astet Studio
More 7 Bar at The Linow Hotel (Xi'an, China) / Republican Metropolis Architecture
2022
1111 Ones (Hong Kong, China) / M.R. Studio
Curious at W Melbourne (Melbourne, Australia) / Hachem
2023
Cicchetti (London, UK) / Fettle Design
Luma (Adelaide, Australia) / Hachem
2024
Coffee Bar (Haikou, China) / One Plus Partnership
Title (Sharq, Kuwait) / Lines
References
^ Restaurant & Bar Design Awards, Restaurant & Bar Design Awards. "The naked restaurant: Pared-back interiors have become a key trend in dining design" . The Independent . Retrieved 12 Sep 2013 .
^ Restaurant and Bar Design Awards 2010, Restaurant and Bar Design Awards 2010 (9 July 2010). "2010 Restaurant and Bar Design Awards // Winners announcement" . Yatzer . Ricardo Hernandez. Retrieved 9 July 2010 . {{cite web }}
: CS1 maint: numeric names: authors list (link )
^ Restaurant & Bar Design Awards Winners announced, Restaurant & Bar Design Awards Winners announced. "Restaurant & Bar Design Awards Winners announced" . CANDY & CANDY . Retrieved 11 September 2011 .
^ Australian Design Review, Australian Design Review. "Three Australian projects are among the winners at the 2013 Restaurant and Bar Design Awards" . Australian Design Review . Retrieved 20 September 2013 .
^ Restaurant & Bar Design Awards 2013, Restaurant & Bar Design Awards 2013 (12 September 2013). "The 2013 winners were announced overnight..." In Design Live Hong Kong . Ola Bednarczuk. Retrieved 16 September 2013 . {{cite web }}
: CS1 maint: numeric names: authors list (link )
^ Mondo Arc, Mondo Arc. "Chan shines at Restaurant & Bar Design Awards" . Mondo Arc . Archived from the original on 14 February 2012. Retrieved 14 July 2011 .
^ Dexinger, Dexinger. "Winners of the 2013 Restaurant & Bar Design Awards" . Dexinger . Levent Ozler. Retrieved 13 September 2013 .
^ Hospitality Interiors, Hospitality Interiors (23 June 2013). "Restaurant & Bar Design Awards shortlist announced" . Hospitality Interiors . Katie Sherry. Retrieved 24 June 2014 .
^ British Hospitality Association, British Hospitality Association. "BHA members winning Restaurant & Bar Design Awards" . British Hospitality Association . Retrieved 26 September 2014 .
^ Architecture, AU. "Australians scoop international awards for restaurant and bar design" . Architecture AU . Retrieved 26 September 2014 .
^ Rebora, Marco (2014). Marco Rebora . Taschen. ISBN 978-3836546683 .
^ Hix, Mark (13 September 2013). "Chicken and Steak" . Condé Nast Traveller . Retrieved 1 Nov 2013 .
^ Wiedemann, Julius (2014). Restaurant & bar design . Köln: TASCHEN. ISBN 978-3836546683 .
^ The Olde Bell, Hurley, The Olde Bell, Hurley (20 August 2013). "The Olde Bell, Hurley" . Telegraph . Retrieved 20 August 2013 . {{cite web }}
: CS1 maint: multiple names: authors list (link )
^ The, Telegraph (4 December 2009). "With the opening of their third London restaurant, Chris and Jeff Galvin have struck gold once again..." The Telegraph . Jasper Gerard. Retrieved 4 December 2009 .
^ de zeen, magazine (7 December 2009). "The Tote by Serie Architects" . de zeen magazine . Retrieved 7 December 2009 .
^ Arch, Daily (8 December 2009). "The Tote / Serie Architects" . Arch Daily . Karen Cilento. Retrieved 8 December 2009 .
^ The, Telegraph (30 October 2011). "The interior of Busaba Eathai, a Thai restaurant in Bicester Village, is dazzling..." The Telegraph . Zoe Williams. Retrieved 30 October 2011 .
^ A Cantina, A Cantina (7 November 2012). "A Cantina / Estudio Nomada" . Arch Daily . Retrieved 7 November 2012 .
^ (Denmark), Höst (21 June 2013). "In good taste" . Financial Times . Financial Times. Retrieved 21 June 2013 .
^ (London), Atrium Champagne Bar. "Atrium Champagne Bar" . DOMUS . Retrieved 2 January 2014 .
^ Interior, Design. "Royal Studs: Jouin Manku Renovates Former Louis Xv Farm" . Interior Design . Judy Fayard. Retrieved 23 January 2014 .
^ Arch Daily, Arch Daily - 2016 Restaurant & Bar Design Awards (7 October 2016). "2016 RBDA Winners" . Arch Daily . Retrieved 7 October 2016 . {{cite web }}
: CS1 maint: numeric names: authors list (link )
^ url=http://www.archdaily.com/796643/2016-restaurant-and-bar-design-awards-announced
^ url=https://www.bighospitality.co.uk/Article/2018/10/05/29-Power-Station-West-and-Mei-Ume-win-best-UK-design-at-the-Restaurant-and-Bar-Design-Awards
^ "Winners: Restaurant & Bar Design Awards 2019" . 10 October 2019.
^ "2021 英国餐厅&酒吧设计大奖,共和都市设计摘得年度大奖!—国际设计奖项—全球设计奖项研究所—全球奖项—奖项资讯" .
External links