Davidsonia
Davidsonia is a genus containing three rainforest tree species native to Australia, commonly known as the Davidson plum or Davidson's plum.[1] The fruits superficially resemble the European plum, but are not closely related. All species have an edible sour fruit with burgundy-coloured flesh and are highly regarded as gourmet bushfood. The genus Davidsonia is named after John Ewen Davidson who claimed the land from which the tree was first botanically described.[2]
Small-scale plantations in New South Wales and Queensland supply the demand, mainly from Davidsonia jerseyana and Davidsonia pruriens. GalleryWikispecies has information related to Davidsonia. Wikimedia Commons has media related to Davidsonia.
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