Nuea phat phrik (Thai: เนื้อผัดพริก; pronounced[nɯ́a̯pʰàtpʰrík]) is often translated as Thai pepper steak or fried hot and spicy meat. It is a Thai dish of beef fried with chili peppers and herbs. It is a stir-fried dish that includes shallots, garlic, hot chili peppers, bamboo shoots, green onions, mint and basil leaves, soy, fish and oyster sauces, and palm sugar.[1]
References
^Mother's, My; blog, grandma's side since I. was just a little girl Now I'm sharing my deep-rooted passion with my authentic Thai recipes on this Thai food (2023-12-05). "Nua Pad Prik (Thai Chili Beef Recipe)". Retrieved 2024-05-28.
