营发酵单胞菌科
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科学分类 
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| 域：
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细菌域 Bacteria
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| 门：
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擬桿菌門 Bacteroidota
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| 纲：
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擬桿菌綱 Bacteroidia
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| 目：
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擬桿菌目 Bacteroidales
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| 科：
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营发酵单胞菌科 Dysgonomonadaceae
García-López et al., 2020
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| 模式属
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营发酵单胞菌属 Dysgonomonas
Hofstad et al. 2000
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| 属
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见正文
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| 異名
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- Dysgonomonadaceae Ormerod et al. 2016
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营发酵单胞菌科（学名：Dysgonomonadaceae）为拟杆菌目的一科细菌。
下级分类
本科包括以下属：
- 营发酵单胞菌属 Dysgonomonas Hofstad et al. 2000
- Dysgonomonas alginatilytica Kita et al. 2015
- Dysgonomonas capnocytophagoides Hofstad et al. 2000
- Dysgonomonas gadei Hofstad et al. 2000
- Dysgonomonas hofstadii Lawson et al. 2010
- Dysgonomonas macrotermitis Yang et al. 2014
- Dysgonomonas massiliensis Bilen et al. 2019
- 马赛营发酵单胞菌 Dysgonomonas mossii Lawson et al. 2002
- Dysgonomonas oryzarvi Kodama et al. 2012
- Dysgonomonas termitidis Pramono et al. 2015
- Dysgonomonas wimpennyi Thompson et al. 2012
- Fermentimonas Hahnke et al. 2016
- Petrimonas Grabowski et al. 2005
- Proteiniphilum Chen and Dong 2005
- Proteiniphilum acetatigenes Chen and Dong 2005
- Proteiniphilum propionicum Liu et al. 2022[1]
- Proteiniphilum saccharofermentans Hahnke et al. 2016
- Seramator Liu et al. 2020
参考文献
- ^ Liu Q, Zheng H, Wang H, Zhou W, Zhao D, Qiao Z, Zheng J, Ren C, Xu Y. Proteiniphilum propionicum sp. nov., a novel member of the phylum Bacteroidota isolated from pit clay used to produce Chinese liquor. Int J Syst Evol Microbiol 2022; 72:5612.
