Tryphé (Greek: τρυφή) – variously glossed as "softness",[2]
"voluptuousness",[3]
"magnificence"[4]
and "extravagance",[5] none fully adequate – is a concept that drew attention (and severe criticism) in Roman antiquity when it became a significant factor in the reign of the Ptolemaic dynasty.[1]
Classical authors such as Aeschines and Plutarch condemned the tryphé of Romans such as Crassus and Lucullus, which included lavish dinner parties and ostentatious buildings.[5]
But there was more to Ptolemaic tryphé than dissipative excess, which after all can be pursued in residential or geographical seclusion, and for purely private purposes. It was a component of a calculated political strategy, in that it deployed not just conspicuous consumption but also conspicuous magnificence, beneficence and feminine delicacy, as a self-reinforcing cluster of signal propaganda concepts in the Ptolemaic dynasty.[1][4]
Berno, Francesca Romana (2023). Roman Luxuria: a Literary and Cultural History (First ed.). Oxford, United Kingdom: Oxford University Press. ISBN9780192846402.