Streptomyces vitaminophilus

Streptomyces vitaminophilus
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. vitaminophilus
Binomial name
Streptomyces vitaminophilus
Goodfellow et al. 1986[1]
Type strain
ATCC 31673, DSM 41686, FERM P-5702, FERM-P 5072, IFO 14294, JCM 6054, NBRC 14294, NRRL B-16933, SF-2080[2]
Synonyms

Actinosporangium vitaminophilum,[3]
Streptomyces vitaminophileus,[3]
Actinosporangium vitaminiphilum[4]

Streptomyces vitaminophilus is a bacterium species from the genus of Streptomyces which has been isolated from soil in the Nagano City in Japan.[1][3][4] Streptomyces vitaminophilus produces the pyrrolomycin complex.[5]

See also

References

  1. ^ a b LPSN bacterio.net
  2. ^ Straininfo of Streptomyces vitaminophilus
  3. ^ a b c Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  4. ^ a b UniProt
  5. ^ ATCC

Further reading

  • Mahan, Kristina M.; Klingeman, Dawn M.; Hettich, Robert L.; Parry, Ronald J.; Graham, David E. (21 January 2016). "Draft Genome Sequence of ATCC 31673, a Producer of Pyrrolomycin Antibiotics, Some of Which Contain a Nitro Group". Genome Announcements. 4 (1): e01582–15. doi:10.1128/genomeA.01582-15. PMC 4722265. PMID 26798098.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)


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