Streptomyces michiganensis

Streptomyces michiganensis
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. michiganensis
Binomial name
Streptomyces michiganensis
Corbaz et al. 1957[1]
Type strain
ATCC 14970, ATCC 19786, BCRC 11613, CBS 416.59, CBS 538.68, CCRC 11613, CGMCC 4.1736, DSM 40015, DSN 40015, ETH 14411, ETH 9001, ICMP 131, IFO 12797, ISP 5015, JCM 4594, KCC S-0594, LMG 20042, NBRC 12797, NRRL B-1940, NRRL-ISP 5015, RIA 1065, UNIQEM 172, VKM Ac-862

Streptomyces michiganensis is a bacterium species from the genus of Streptomyces which has been isolated from soil in the United States.[1][2] Streptomyces michiganensis produces actinomycin X, antipain and mitomycin.[2][3][4][5]

Further reading

  • Xue, Jinghua; Wu, Min (27 March 2015). "Cyclic Dipeptides from Streptomyces michiganensis". Chemistry of Natural Compounds. 51 (2): 395–396. Bibcode:2015CNatC..51..395X. doi:10.1007/s10600-015-1296-6. S2CID 39884069.
  • Wolf, Gudrun; Wörth, Jürgen; Achenbach, Hans (1975). "Mitomycin und ein neues Phenoxazon-Pigment aus Streptomyces michiganensis". Archives of Microbiology. 106 (3): 245–249. doi:10.1007/BF00446530. PMID 814873.
  • Xue, J; Xu, L; Jiang, ZH; Wei, X (February 2013). "Two new amides from Streptomyces michiganensis". Natural Product Communications. 8 (2): 169–70. doi:10.1177/1934578X1300800208. PMID 23513719.
  • Held, T.; Kutzner, H. J. (1 December 1990). "Transcription of the tyrosinase gene in Streptomyces michiganensis DSM 40015 is induced by copper and repressed by ammonium". Journal of General Microbiology. 136 (12): 2413–2419. doi:10.1099/00221287-136-12-2413.
  • Kim, Se-Kwon (2012). Marine pharmacognosy trends and applications. Boca Raton: Taylor & Francis. ISBN 978-1-4398-9230-5.
  • Sherameti, Irena; Varma, Ajit, eds. (2009). Soil heavy metals (Online-Ausg. ed.). Heidelberg: Springer Verlag. ISBN 978-3-642-02436-8.
  • Buckingham, J., ed. (1994). Dictionary of natural products. Ya Cai (principal contributor) (1. ed.). London [u.a.]: Chapman & Hall. ISBN 978-0-412-46620-5.
  • Bergey's Manual of Systematic Bacteriology (2nd ed.). New York: Springer Science + Business Media. 2012. ISBN 978-0-387-68233-4.
  • Corcoran, John W., ed. (1981). Biosynthesis. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 978-3-642-67724-3.

See also

References

  1. ^ a b LPSN bacterio.net
  2. ^ a b Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  3. ^ ATCC
  4. ^ Wolf, Gudrun; Wörth, Jürgen; Achenbach, Hans (1975). "Mitomycin und ein neues Phenoxazon-Pigment aus Streptomyces michiganensis". Archives of Microbiology. 106 (3): 245–249. doi:10.1007/BF00446530. PMID 814873.
  5. ^ Goodfellow, M.; Williams, S.T.; Mordarski, M., eds. (1988). Actinomycetes in Biotechnology. Oxford: Elsevier Science. ISBN 978-0-08-098433-9.