Streptomyces cuspidosporus

Streptomyces cuspidosporus
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. cuspidosporus
Binomial name
Streptomyces cuspidosporus
Tresner et al. 1961[1]
Type strain
AS 4.1686, AS 4.1886, ATCC 33340, B-79, CBS 192.78, CGMCC 4.1686, DSM 41425, DSM 41653, IFO 12378, JCM 4316, KCC S-0316, KCTC 9718, NBRC 12378, NRRL B-5620, VKM Ac-599

Streptomyces cuspidosporus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Kyoto in Japan.[1][2] Streptomyces cuspidosporus produces xylanase, sparsomycin and tubercidin.[3][4][5][6]

See also

References

  1. ^ a b LPSN bacterio.net
  2. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  3. ^ Maheswari, M. Uma; Chandra, T.S. (2000). "Production and potential applications of a xylanase from a new strain of Streptomyces cuspidosporus". World Journal of Microbiology and Biotechnology. 16 (3): 257–263. doi:10.1023/A:1008945931108. S2CID 85805305.
  4. ^ al.], editors, Ashok Pandey, Colin Webb, Carlos Ricardo Soccol, ... [et (2008). Enzyme technology (Reprint 2008 ed.). New York: Springer. ISBN 978-0-387-29294-6. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
  5. ^ al.], Sadao Teshiba ... [et (1993). Antibiotics. Reading, Berkshire [u.a.]: Gordon and Breach, c/o STBS Ltd. ISBN 2-88124-889-6.
  6. ^ J., Elks (1990). Dictionary of Drugs Chemical Data, Structures and Bibliographies. Boston, MA: Springer US. ISBN 1-4757-2085-8.

Further reading

  • Maheswari, M. Uma; Chandra, T.S. (2000). "Production and potential applications of a xylanase from a new strain of Streptomyces cuspidosporus". World Journal of Microbiology and Biotechnology. 16 (3): 257–263. doi:10.1023/A:1008945931108. S2CID 85805305.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
  • Meth-Cohn, editors-in-chief, Sir Derek Barton, Koji Nakanishi ; executive editor, Otto (1999). Comprehensive natural products chemistry (1st ed.). Amsterdam: Elsevier. ISBN 0-08-091283-4. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)



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