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Nazook
Nazook (also spelled nazuk or nazouk, Armenian Նազուկ) is the name of a rolled Assyrian and Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla extract and eggs, with a filling (khoriz) often made with nuts, and especially walnuts.[1] Nazook is sometimes referred to as gata. There is also a variation where lemon juice and cranberries are used.[2] See alsoReferences
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